Boca West Country Club has promoted one of its employees to serve as the club’s Chief Operating Officer and General Manager.
Matthew Linderman, certified club manager, has taken on his new role.
He joined Boca West Country Club in 2005 after serving as the Director of Food and Beverage at the Four Seasons Resort Palm Beach. He joined Boca West as the Assistant Food and Beverage Director and moved up the ranks quickly, serving first as Food and Beverage Director, then as Club Manager. He became Assistant General Manager in 2015.
“I look forward to further elevating Boca West Country Club and particularly appreciate having the confidence of the Boca West Board of Governors, the club members and my predecessor, Jay DiPietro,” Linderman said.
Earlier in his career, Linderman served as the Director of Food and Beverage for the Four Seasons Hotel in Washington, DC. In addition, he assisted with the opening task force for several Four Seasons properties throughout the company. Other previous employers include the National Hotel in Miami Beach, The Luxury Collection Bal Harbour Beach Resort, Sheraton Biscayne Bay Hotel Miami, the Rainbow Room in New York, and Middle Bay Country Club on Long Island.
A native of Long Island, New York, Linderman resides in Boynton Beach with his wife and two daughters. He is a graduate of Florida International University with a degree in Hospitality and a concentration in wine and spirits/formal dining.
“The members are delighted to have Matthew as the new COO/GM at Boca West,” chairman of the board Howard Liebman said. “He is beyond competent and hard working. His extensive knowledge of private country club management, along with his experience in 5 star hospitality at some of the country’s top hotels and restaurants means that our members will get the very best, whether it is in our tennis programs, in the many restaurants on the club grounds, in the spa and fitness center, on the golf courses or elsewhere at Boca West Country Club.”