Lazy Dog Restaurant & Bar is bringing its handcrafted menu and small-town hospitality brand to Boca Raton.
Set to open this fall, Lazy Dog features the welcoming ambiance of a small mountain town and American food and drink with seasonally inspired ingredients.
“We look forward to bringing our concept of delicious food, warm hospitality and small mountain town vibes to Boca Raton. Lazy Dog has been received with open arms as we’ve joined new neighborhoods and we can’t wait to be part of the Boca Raton community,” said Chris Simms, founder and CEO of Lazy Dog Restaurants.
Founded in 2003 in Southern California by third generation restauranteur Chris Simms, Lazy Dog has a style of elevated comfort food made with seasonal ingredients sourced from America’s best growers and farmers. Popular dishes include bacon-wrapped BBQ Bison Meatloaf, Crispy Deviled Eggs, and Apple Huckleberry Open Face Pie. Other favorites include Campfire Pot Roast, Wok-Fired Calamari, Seared Ahi Tuna Salad and housemade Butter Cake, as well as an array of burgers, sandwiches, salads, shareable plates and more.
Lazy Dog’s bar features a variety of handcrafted cocktails, including the Smoked Maple Bacon Old Fashioned with bacon-washed Tincup mountain whiskey and the Watermelon Margarita with small-batch Lunazul tequila, and house beers like the popular Huckleberry Haze IPA.
Designed to feel like a Rocky Mountain Wyoming escape, Lazy Dog’s grand interior will be complete with lodge-inspired furnishings such as cozy fireplaces, ledge stone, a chandelier crafted from Aspen logs and artwork reminiscent of the Cowboy State. Multiple flat-screen TVs will be installed throughout the bar and patio areas so guests may cheer on their favorite sports teams, and a dog-friendly patio will offer a special menu for dogs featuring grilled meats and brown rice.